800-900 g ripe, juicy tomatoes
50 ml extra virgin olive oil 🫒 25 ml red wine vinegar
30 ml water
1 teaspoon salt
3 teaspoons sugar
1 bell pepper 🫑 (red or yellow)
1/2 tablespoon sweet paprika
5 cloves garlic
A bunch of fresh dill and parsley
Magic preparation:
– Preparing the tomatoes: Wash them thoroughly and slice or chop them into pieces of your desired size.
