Homemade Oven-Baked Pâté – Perfect for Sandwiches or Dinner

🍽️ Homemade Oven-Baked Pâté – Perfect for Sandwiches or Dinner

A classic, flavorful Polish pâté that goes great on a sandwich with pickles, beetroot salad, or as a hot side dish for lunch. Easy to make – and even tastier after sitting out for a few hours.

📝 Ingredients:
Meat and vegetables:

500 g pork loin

300 g chicken liver

300 g fresh pork belly

2 carrots

1 parsley root

¼ celery root

2 yellow onions

2 garlic cloves

Additional ingredients and spices:

2 eggs

1 bread roll (soaked in milk)

Salt and black pepper to taste

1 tsp marjoram

½ tsp nutmeg

1 tsp paprika powder (sweet)

1 tbsp butter (for frying)

Butter + breadcrumbs for the pan

👩‍🍳 Here’s how:
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