Preparation:
First Preheat the oven to top / bottom heat 175@c. Serve with baking paper.
To prepare the dough, mix all the ingredients together, shape into a ball and let cool for 30 minutes.
Then for the Filling, prepare the pudding according to the package, but only with 500 ml of milk for both packages together. Let the pudding cool and then press the egg.
For the sprinkling, sprinkle all the ingredients together.
Spread the dough into the mold and pull the edge by 3 cm, spread the pudding on the bottom and add the crumbly Sprinkling. Bake in a preheated oven for about 35-40 minutes.
Enjoy
